See TD Interior's client Daps Breakfast & Imbibe featured by Conde Nast Traveler's feature on 10 Best Brunches in Charleston.
We think of two words when we think of Daps: breakfast wine. The kind of all day indulgence they conjure is what this all day breakfast spot does best. Considering what they serve up, it's an unsurprisingly casual crowd here, the kind of people who want a breakfast burrito at 4 p.m. and aren’t afraid to act on that craving.
The folded egg sandwiches come in both breakfast protein and chickpea varieties, though the Chorizo Gravy edition is really the stand-out in this arena. Hash also is a favorite, with The Special #1 a festival of veggies and The Big Meaty delivering on its name.
The final menu section is full of cakes, with sweet delights, and a butternut squash variation that my prove too intriguing to ignore.
Get in touch with TD Interiors about designing a commercial space with depth and character.
Comentarios